Allyson Dahlin grew up on a farm in central New York, where she had little to do but read loads of library books and make up magical and slightly creepy stories about the woods and farm animals while pretending to be a witch/homesteader. She studied psychology in college while working as a housekeeper at a motel in Cooperstown. That job involved a lot of boring hours to think up backstories for the guests whose rooms she cleaned. A shawl left on a chair by an aging opera soprano, a stack of old baseball cards left by a Hall of Fame inductee, and the legend of a monster in the lake were all fodder for stories. It was during that time she transformed from a reader and a daydreamer to a writer.
With some writing courses and a psychology certification in hand, Allyson worked in school counseling and then at a boarding school for girls with complex trauma. Writing kept her spirits up during her intensely emotional work. Eventually, she fell into internet marketing, which meant writing for her day job as well as focusing on her novels. Her first novel, CAKE EATER, was inspired by a trip to Versailles and the realization that the circumstances of Marie Antoinette’s life could just as easily happen today.